Food is key to the relaxed and healthy way of life in the Mediterranean, a region that offers us a stunning variety of delicious dishes to enjoy. Mixing traditional classics with inspired contemporary variations, this tempting collection includes all those you would expect—vegetable dips and mezze, fresh salads and sides, tagines, kebabs, and roasts—as well as others that could become your new favorites. With more than 150 beautiful color photographs of recipes that have been triple-tested for success every time, these dishes are ideal for large dinner parties as well as intimate gatherings.
- Pamela Clark - 368 pages - 8.2 W x 9. L x 1.3 H - Hardcover - Sterling Publications - 2014 - Item #: 978-1454911883
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